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Mummy Flatbread Pizza Dippers
Prep Time
5
minutes
mins
Cook Time
10
minutes
mins
Total Time
15
minutes
mins
Course:
Appetizer, Snack
Cuisine:
American
Servings:
6
Author:
Rachel Oostdyk
Ingredients
6
stonefire mini naan dippers
5
string cheese sticks
torn into strips and halved
1
can
black olives
sliced
1
jar
pizza sauce
Instructions
Preheat oven to 350ºF.
Arrange the mini naan breads on a baking sheet.
Starting from the top, lay the half-strips of string cheese over the mini naan breads in a zig-zag pattern.
Place two olives near the top of each naan bread for the eyes.
Bake for 8-10 minutes, or until the cheese is melted and starting to brown.
Serve with pizza sauce for dipping, and enjoy!