Healthy Keto Peanut Butter Fudge
Last Updated on January 16, 2021 by Rachel
You will LOVE this keto peanut butter fudge. Chocolate and peanut butter is the BEST combo! And with only 5 simple ingredients this fudge comes together in a flash.
This keto peanut butter chocolate fudge recipe is the perfect way to curb that sweet tooth for those following a keto or low carb diet.
This fudge is SUPER easy to make and is a great holiday treat but can be enjoyed year round. If you are a peanut butter and chocolate lover like me – TRUST ME – you need to make this today!
How many carbs are in peanut butter fudge?
This healthy fudge is only 79 calories per serving with 2 grams of carbs, 8 grams of fat, and 2 grams of protein. Can’t beat that!
Keto Fudge Ingredients
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You will need:
- Natural Peanut Butter
- Ghee – can be subsisted will coconut oil or butter
- cocoa powder – you get extra bonus points if use raw cacao powder as it is loaded with antioxidants but regular cocoa powder if just fine if that is all you have.
- confectioners swerve – Make sure you use confectioners swerve as the regular swerve will taste a little grainy.
- vanilla extract
How To Make Keto Peanut Butter Fudge:
- Melt together the ghee and peanut butter. I I love using a double boiler because it is a fool proof way to make sure that the chocolate doesn’t burn and that it melts the right way. If you don’t have a double boiler you can use the microwave.
- Remove from heat and stir in the rest of the ingredients.
- Line a small pan (I use a loaf pan) with parchment paper and pour fudge mixture into pan. This would be great in silicone molds as well.
- Freeze for one hour, remove from freezer, and cut into pieces.
Keto Peanut Butter Fudge Toppings
You can add chopped nuts, dark chocolate chips, or sea salt as fun add-ins or topping to this fudge.
How to Store Your Keto Fudge:
It is very important that you do not store this fudge at room temperature as it will soften. Keto peanut butter fudge in the best stored in an air tight container in the freezer. Take out a few minutes before you are ready to enjoy it and it will be the perfect consistency.
More Healthy Keto Desserts:
Healthy Keto Peanut Butter Fudge
Ingredients
- 1/2 cup natural peanut butter
- 4 tbsp ghee can also use coconut oil
- 3 tbsp cocoa powder
- 4 tbsp confectioners swerve
- 1 teaspoon vanilla extract
Instructions
- Using either a double boiler or the microwave, melt together the peanut butter and ghee.
- Remove from heat and stir in the rest of the ingredients.
- Line a small pan (I use a loaf pan) with parchment paper and pour fudge mixture into pan.
- Freeze for one hour, remove from freezer, and cut into pieces.
Notes
RELATED: 19 Keto Christmas Cookies To Make Your Holiday Bright
If you are following a keto or low carb diet you may enjoy these posts as well:
The Best Keto Cookie Dough Fat Bombs
How To Break Through a Weight Loss Stall on the Keto Diet
Don’t forget to pin for later!
The keto fudge is so good. Can you please add the calories and such?
Hey Sherri! I updated the post with the nutritional info. Enjoy!
These are tasty! but mine separated a bit…but they look pretty that way!
Glad you like them!!
These are sooo good! Could you add the fat in the nutrition information? Thanks!
Hey Sara! So glad you like them! The nutrition info is at the very bottom of the recipe. 🙂
Yeah, but for those tracking macros, there is only protein and carbs listed, no fat ☺️
Whoops! Thanks for pointing that out…I will fix it 🙂
Can’t wait to try this fudge! Looks fabulous!
Thanks Heather!
Yeah I saw 🙂 only the fat content isn’t listed. I worked it out with the ingredients I used, but I figure it could be useful for those out there tracking macros.
Thank you for pointing that out! I will update it. 🙂
Looks AMAZING!!!
Thank you!!